red bean soup

we cooked red bean soup
as shwubing & i like it very much
it was our first time to put in the sagu and jelly (made of tepung ubi kayu)
she called her grandma for asking the process of making jelly
we failed to make it at first round
i think coz the water not enuff hot
finally we did it
quite excited to make sth new and she likes to eat
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the red bean soup looked nice in colour
bt lagi delicious about the taste oo
~hehe~